Best-tasting, healthiest food, without compromise

Laverstoke Park Farm aim to produce the best tasting, healthiest, organic beef, organic lamb, organic pork, organic poultry and buffalo meat.

To achieve this we are continuing to create the most ideal, natural, healthy, environment that we possibly can. This will enable our crops and animals to thrive.

Our organic beef, lamb, pork, poultry and buffalo meat

The key reasons why our meat is of the highest quality is flavour and tenderness.

Flavour - All the beef, pork, lamb and poultry are slow-growing breeds and are raised organically. The buffalo are in-conversion with some already classified organic. This gives the meat a wonderful, natural flavour. Our on-site professional butchers ensure that the meat is well hung to retain these natural flavours.

Tenderness - Laverstoke Park Farm ensure that the animals are slaughtered in a stress-free environment further improving the tenderness of the meat.

The Proof - Laverstoke's products are available in many of the countries premier outlets. You can try out our organic wild boar and pork burgers, organic lamb burgers and buffalo burgers at any GBK restaurant. Our award winning buffalo burgers are also available at Waitrose stores countrywide. We also supply various Michelin Star Restaurants and Hotels a variety of our products.

Awards

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  2008: Great Taste - 3 Gold Star Award for our Organic French Trimmed Rack of Pork

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  2008: Great Taste - 2 Gold Star Award for our recently launched Organic Ale

• 2007: Taste of Britain
  Best UK Product
• 2005: Taste of Britain
  Best Organic Product